Gluten Free Vanilla Cupcake (Dozen)


A dozen Gluten free Vanilla cupcake.

INGREDIENTS: White rice, brown rice, potato starch, tapioca starch, sugar, rice milk, canola oil, eggs, baking powder, baking soda, xanthan gum, vanilla extract, salt, vegan butter and powdered sugar.

Contain: Soy (Vegan Butter), Corn (powdered sugar), eggs.

  • Do you have food allergies? Do you need a custom cake? I can replace the ingredients according to your food restrictions.


There are no reviews yet.

Be the first to review “Gluten Free Vanilla Cupcake (Dozen)”

Your email address will not be published. Required fields are marked *